What a yummy, summery salad made with *almost* all of the ingredients you probably have stocked in your fridge. This was a filling salad, but oh so light.
For the dressing:
1/2 cup blue cheese crumbles
1/2 cup sour cream
1/2 cup mayonnaise
2 tsp Worcestershire sauce
1 Tbsp red wine vinegar
2 cloves garlic, minced or garic powder
salt and pepper to taste
1/4 cup milk to thin the dressing
For the salad:
1/4 head of iceberg lettuce rinsed
bacon crumbles
coarsley chopped walnuts
red onion slices
tomatos diced
salt and freshly ground pepper
If this isn't enough for a "meal" serve with burgers or a nice steak. Enjoy!
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